Gekkeikan “Chilled Amazake”
Gekkeikan “Chilled Amazake”

Here’s an introduction to Gekkeikan’s “Chilled Amazake.”

“Chilled Amazake” is an amazake made from a blend of rice koji and sake lees.

Amazake contains dietary fiber, which is often lacking in our diets.


One can of amazake contains 2.8 grams of dietary fiber.
- Amazake Made from a Blend of Rice Koji and Sake Lees
- One can of amazake contains 2.8 g of dietary fiber
- For a limited time
Founded in Kyoto, Japan, in 1637, the company manufactures and sells sake and liqueurs.

The package features a light blue can with a Koshien-style design, perfect for keeping you cool in the summer.

The white section of the product name “Amazake” is shaped like a grain of rice and is designed to evoke the image of “rice extract being squeezed out in droplets.”
My thoughts on drinking amazake

The moment I poured the amazake into the cup, the aroma of sake lees filled the air.

This amazake has a strong sake lees flavor that spreads across the palate when I take a sip, followed by a subtle hint of rice koji amazake.

This amazake is a blend of rice koji and sake lees, and the flavor of the sake lees comes through strongly.
Product Information


| Product Name | Gekkeikan “Chilled Amazake” |
|---|---|
| Name | Soft Drink: Amazake (Less than 1% Alcohol) |
| Seller | Gekkeikan Sake Co., Ltd. |
| Ingredients | Sugar, sake lees, reduced-digestibility dextrin (dietary fiber), rice koji, salt, thickener (modified starch), acidulant |
| Net weight | 190 g |
| Calories | (Per 100 g) 65 kcal |
| Nutritional Information | (Per 100 g) Protein: 1.0 g Fat: 0.2 g Carbohydrates: 14.0 g Dietary Fiber: 1.5 g Sodium: 71.0 mg |
| Other | Alcohol content: Less than 1.0% |